You have a passion for cooking, you work with enthusiasm and energy and you like to take control of your work station. As Chef de Partie, you are a specialized cook, fully responsible for your area of expertise, whether it is the cold kitchen, warm kitchen or patisserie. In addition to your strong technical skills, you are a natural leader. You can motivate, stimulate and train your designated kitchen staff in a way that inspires a superior cooking process :)
THESE ARE SOME OF YOUR RESPONSIBLITIES..
In addition to all the regular salary and benefit stuff that comes with the job, you also get:
WE ARE THE COMMONS!
The Commons is the space within The Student Hotel that connects people from all walks of life, bringing students, travelers, freelancers, entrepreneurs and neighborhood locals together over the joy of food, drinks and discovering the other passions we have in common. It is the every-bar/restaurant/café for everyone: laptop and coffee workspace for students, cocktail-bar for friends, lunch spot for business meetings, date night for lovers, and a casual group dining space for families of all kinds. It’s a place for drinks that lead to dinner that leads to who knows what…
How do we achieve this familiar and welcoming anything-can-happen social environment? With awesomely fun, smart and motivated team members who embrace the spirit and bring it to life. We’re looking for people who love sharing and discovering new experiences, who easily connect with others, and who believe that laughter, just as much as fresh juices and salads, is an essential part of well-being and that variety, just as much as Sriracha and saffron, is the spice of life.
UP FOR IT?
Great! Send your CV and a short cover letter telling us why you’re made for this role.